Hydrometer Temperature Correction

Correct a hydrometer specific-gravity reading for temperature and see the ABV impact

Frequently Asked Questions

Why does hydrometer reading need temperature correction?

Hydrometers are calibrated to a fixed temperature (often 60°F/15.6°C or 68°F/20°C). Warmer liquid is less dense, so a hot sample reads low and must be corrected upward to the calibration basis.

What is the correction formula?

A common approximation is corrected SG = measured SG × (1.00130346 − 0.000134722124·T + 0.00000204052596·T² − 0.00000000232820948·T³) ÷ (same expression at calibration temp), with T in °F. Online tables give the same result.

How big is the error if I ignore temperature?

Near room temperature the error is small, but a reading taken at 100°F on a 60°F-calibrated hydrometer can be about 0.006 SG low - enough to misjudge ABV by ~0.8%. Cool samples to calibration temperature when accuracy matters.

How does corrected gravity affect my ABV estimate?

ABV ≈ (corrected OG − corrected FG) × 131.25, so correcting both readings keeps the alcohol estimate honest. Correcting only one reading skews the difference and the final number. Brew and drink responsibly.

Important Disclaimer: Estimates for informational purposes only.

This calculator provides estimates for informational purposes only. Results are based on assumptions and may not reflect actual outcomes. Consult qualified professionals in relevant fields before making important decisions based on these results.